Recipes

  A blend of cauliflower, corn, and cheese, in a tangy dressing.

  A twist on classic nachos featuring stir-fried leafy greens and veggies.

  Crispy tostadas topped with beans, tangy taco sauce, and your choice of veggies.

A savory cornbread casserole with shrimp and crab.

Hearty leafy greens sautéed with mushrooms.

An Asian-inspired stir fry featuring shrimp and a medley of vegetables.

Savory Southern-style greens.

A classic tomato-based sauce with garlic, basil, onion, and zucchini squash.

Tender beef sirloin marinated in savory spices and grilled with fresh, seasonal Michigan vegetables.

A comforting classic soup made with pantry ready ingredients.