Recipes

A Greek-inspired salad featuring red and yellow peppers, cherry tomatoes, cucumber, garbanzo beans, and quinoa in a light citrus-herb dressing.

A healthy smoothie with banana, spinach, yogurt, and your choice of berries.Makes 4 servings for $5.

A sweet and savory salad featuring apples, kale, raisins, and blue cheese in a tangy honey mustard vinaigrette.Makes 4 servings for $5.

A fresh summer salad with fresh corn, zucchini, tomatoes and pasta.

Baked chicken breasts topped with basil pesto, tomatoes, and mozzarella.

Farfalle pasta with fresh mushrooms, spinach, and a touch of Parmesan.

A hearty open-faced omelet with savory ham, potatoes, spinach, herbs, and goat cheese.

A creamy and slightly sweet plant-based spread with beets, walnuts, vanilla, and maple syrup.

Baked lasagna noodles with a broccoli and cheese filling, topped with marinara sauce and mozzarella.

Red wine vinegar adds a hint of color to this sweet and tangy dressing.