Tuscan Spinach and White Bean Soup
Tuscan Spinach and White Bean Soup A hearty blend of cannellini beans, fresh spinach, and herbs in a tomato broth. Michigan Harvest to Table™ Print…
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Tuscan Spinach and White Bean Soup A hearty blend of cannellini beans, fresh spinach, and herbs in a tomato broth. Michigan Harvest to Table™ Print…
Tuscan Spinach and White Bean Soup Read More »
Spinach Tortellini with Creamy Lemon Sauce Tender spinach-filled tortellini and veggies in a creamy sauce. Savor the Flavor of Flint Print Recipe Pin Recipe Prep…
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Pasta with Mushrooms and Spinach A lighter take on a pasta dish with farfalle, fresh mushrooms, spinach, and a touch of Parmesan. Michigan Fitness…
Pasta with Mushrooms and Spinach Read More »
…is heated through. Spinach should have a dark, rich green color. Do not overcook, or the spinach will change color. Remove spinach and drain well….
Chicken Florentine Read More »
Strawberry Spinach Salad A refreshing summer salad with crisp spinach, juicy strawberries, and tangy vinaigrette. Michigan Harvest of the Month™ Print Recipe Pin Recipe Prep…
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…discrimination, complete the (USDA) Program Discrimination Complaint Form, (AD-3027) found online at: https://www.usda.gov/oascr/filing-program-discrimination-complaint-usda-customer, and at any (USDA) office, or write a letter addressed to (USDA)…
Nondiscrimination Statement Read More »
Veggie Taco Boat A twist on classic nachos featuring stir-fried leafy greens and veggies. By Yevette’s Gourmet Tacos Print Recipe Pin Recipe Prep Time…
Apple Turkey Wraps A whole-wheat tortilla with savory turkey, spinach, cheese, and tangy lemon yogurt coated apples. Kid Approved: Healthy Snacks Print Recipe Pin Recipe…
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…rules for commercial email, establishes requirements for commercial messages, gives recipients the right to have emails stopped from being sent to them, and spells out…
…be fully cooked. For tomatoes, zucchini, spinach or any other quick-cooking vegetable, just use them fresh. Recipe used with permission from Leanne Brown, author of…
Vegetable Quiche, Hold the Crust Read More »