Sides

Lucky Mashed Potatoes

A twist on traditional colcannon (Irish mashed potatoes) with spinach and mozzarella cheese.
Recipe by Health Through Literacy
Cost per servingPer serving$0.49
Makes6 servings
Total timeTotal45 minutes
Prep 15 minutes Cook 30 minutes
Prep 15 minutes Cook 30 minutes

Ingredients

Makes 6 servings. Check items off as you go.
  • 4 cups leftover mashed potatoes (or prepared instant mashed potatoes)
  • 1 cup canned (or frozen) spinach thoroughly drained
  • 1 tablespoon onion finely chopped (dried minced onion)
  • 1 cup shredded low-fat mozzarella cheese
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • Nonstick cooking spray

Directions

  1. Place all ingredients in a large bowl and mix thoroughly until spinach and cheese are well blended into potatoes.
  2. Spread potato mixture into a large baking pan coated with nonstick cooking spray.
  3. Bake 375 F for 30-40 minutes, or until cheese "stretches."
  4. Serve hot.
Cost per serving is an estimate based on average Michigan grocery prices and may vary.
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