Breakfast

Crunchy Fruit Kebobs

Fruit skewers coated in creamy yogurt and crispy cereal.
Recipe by Kid Approved: Healthy Snacks
Close up of fruit on skewers including strawberries, bananas, and grapes.
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Cost per servingPer serving$0.27
Makes8 servings
Total timeTotal10 minutes
Prep 10 minutes
Prep 10 minutes
Print Recipe

Equipment

  • 16 wooden skewers

Ingredients

Makes 8 servings. Check items off as you go.
  • 1-2 cups fruit (bananas, apples, pears, pineapple, etc.) cut into bite-sized pieces
  • One (8-ounce) container low-fat yogurt any flavor
  • 1 cup low-fat granola or crispy rice cereal crushed in small pieces

Directions

  1. Add yogurt to a shallow dish.
  2. Spread cereal in a 9-by-13-inch pan.
  3. Evenly portion out fruit and add to skewers.
  4. Gently roll each skewer in the yogurt, then roll each yogurt covered skewer in the crushed cereal.
  5. Serve immediately.

Nutrition per serving

1 serving is 2 kebobs
  • Sodium20mg
  • Calories50
  • Carbohydrates11g
  • Fiber1g
  • Fat1g
  • Protein1g
Serving: 2 kebobsCalories: 50calCarbohydrates: 11gProtein: 1gFat: 1gSodium: 20mgFiber: 1g
Cost per serving is an estimate based on average Michigan grocery prices and may vary.
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