Shot of two tall glasses with watermelon slushies. Garnished with lime slices and mint.

Watermelon Slushie

Shot of two tall glasses with watermelon slushies. Garnished with lime slices and mint.

Watermelon Slushie

A refreshing beverage made with fresh watermelon and honey.
 Michigan Harvest of the Month™
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, Desserts, Drinks and Smoothies, Snacks
Cuisine American
Servings 4 Servings

Equipment

  • Blender

Ingredients
  

  • 7 ice cubes
  • 2 cups watermelon, seeds removed, cut into chunks
  • 1 teaspoon honey*, optional

Instructions
 

  • Place the ice cubes into a blender. Cover, and pulse until crushed.
  • Add the watermelon and blend for about 1 minute, until slushy.
  • Add honey and blend for about 10 seconds. Serve immediately.

Notes

*Avoid giving honey to children under one year of age.
Change it Up
  • Make this recipe using honeydew melon or cantaloupe.
  • Add ½ fresh banana in Step 2.

Nutrition

Serving: 0.5 cupCalories: 22calCarbohydrates: 5.7gProtein: 0.5gFat: 0.1gSodium: 2mgFiber: 0.3g
Keyword 15 Minutes or Less, 5 Ingredients or Less, Fruit, Healthy, Kid-friendly
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