Name: English Muffin Fruit Pizzas
Prep time: 5 min
Total time: 5 min
Ingredients: 1 whole-grain English muffin, (sliced in half); 2 tablespoons low-fat or fat free cream cheese; ⅓ cup strawberries, (sliced); ¼ cup seedless red or green grapes, (quartered lengthwise); ¼ cup pineapple tidbits in 100% fruit juice, (drained, or 1 kiwi, peeled and sliced)

Close up of an English muffing topped with cream cheese, grapes, sliced strawberries and kiwi.

English Muffin Fruit Pizzas

Toasted English muffins topped with sweet cream cheese and fresh fruit.

Michigan Harvest to Table™

Print Recipe Pin Recipe

Prep Time 5

Total Time 5

Course Breakfast, Desserts, Snacks

Cuisine American

Servings Servings

Equipment

Toaster - optional

Ingredients

1 whole-grain English muffin, sliced in half
2 tablespoons low-fat or fat free cream cheese
⅓ cup strawberries, sliced
¼ cup seedless red or green grapes, quartered lengthwise
¼ cup pineapple tidbits in 100% fruit juice, drained, or 1 kiwi, peeled and sliced

Instructions

Toast English muffin slices.
Spread 1 tablespoon of cream cheese on each slice.
Arrange fruit evenly on each slice. Serve immediately.

Notes

Change it Up

Try with sliced apples and pears and a sprinkle of cinnamon.
Make with whole-grain bread or bagels.
Use fruit flavored cream cheese, farmers cheese, or low fat or fat free ricotta cheese.

Nutrition

Serving: 1 sliceCalories: 120calCarbohydrates: 25gProtein: 5gFat: 1gSaturated Fat: 0gCholesterol: 2mgSodium: 220mgFiber: 2gSugar: 9gCalcium: 100mgIron: 1mg

Keyword 15 Minutes or Less, Easy, Kid-friendly, Vegetarian