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Mandarin Orange Salad
Mandarin Orange Salad
A sweet, tangy salad with mandarin oranges and almonds, drizzled with poppy seed dressing.
Michigan Harvest of the Month™
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Prep Time
5
minutes
mins
Course
Salads, Sides
Servings
6
Servings
Ingredients
1x
2x
3x
1
head
lettuce,
romaine, red leaf, green leaf, etc.
One
(11-ounce) can
mandarin oranges,
in light syrup, drained
½
cup
sliced almonds
poppy seed dressing
Instructions
Tear lettuce into bite-size pieces and place in a large bowl.
Add mandarin oranges and almonds. Toss before serving.
Serve with poppy seed dressing
Nutrition
Serving:
1
cup
Calories:
113
cal
Carbohydrates:
11
g
Protein:
2
g
Fat:
7
g
Cholesterol:
5
mg
Sodium:
217
mg
Fiber:
1.5
g
Keyword
15 Minutes or Less, 5 Ingredients or Less, Brunch, Dinner, Lunch, Potluck, Summer, Vegetarian