Close up of two grilled plum halves on a white plate.

Savory Grilled Fruit

Close up of two grilled plum halves on a white plate.

Savory Grilled Fruit

A refreshing summer side that highlights the smokiness of the grill and natural sweetness of fresh plums.
 Michigan Harvest of the Month™
Print Recipe Pin Recipe
Prep Time 7 minutes
Cook Time 8 minutes
Total Time 15 minutes
Course Desserts, Sides
Cuisine American
Servings 8 Servings

Equipment

  • Barbecue grill

Ingredients
  

  • 4 medium plums, halved and pitted

Instructions
 

  • Heat grill to medium high.
  • Place plums on indirect heat and grill for 4 minutes.
  • Turn plums over and grill for an additional 4 minutes. Serve.

Notes

Change it Up
Try grilling other stone fruits like peaches, plums, and apricots.

Nutrition

Serving: 0.5 plumCalories: 19calCarbohydrates: 5gFiber: 1g
Keyword 15 Minutes or Less, 5 Ingredients or Less, BBQ, Summer
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