Honey Garlic Salmon with Grilled Pineapple, Zucchini, and Squash

By /
Main Dishes

Honey Garlic Salmon with Grilled Pineapple, Zucchini, and Squash

Grilled salmon with a sweet honey garlic glaze, served with fresh grilled pineapple, zucchini, and squash.
Recipe by by Talicia Campbell
Overhead shot of grilled salmon fillet on a bed of roasted vegetables, including zucchini, red peppers and squash. Salmon is garnished with lemon.
Save
Cost per servingPer serving$3.50
Makes2 servings
Total timeTotal30 minutes
Prep 10 minutes Cook 20 minutes
Prep 10 minutes Cook 20 minutes
Print Recipe

Equipment

  • Indoor or outdoor grill

Ingredients

Makes 2 servings. Check items off as you go.
  • One 6-ounce salmon filet
  • 1 teaspoon garlic minced
  • Kosher salt and black pepper to taste
  • ½ teaspoon fresh lemon juice
  • 2 slices lemon
  • 1 tablespoon honey*
  • 1 sprig fresh rosemary or 1 teaspoon dried rosemary
  • 2 tablespoons coconut butter or substitute with dairy butter or vegetable oil
  • 2 slices fresh pineapple
  • ½ cup red peppers quartered
  • 1 cup zucchini sliced
  • 1 cup yellow squash sliced
  • ½ tablespoon olive oil or vegetable oil

Directions

  1. In a large skillet, melt and brown the coconut butter. Add garlic, honey, lemon juice, and rosemary leaves. Stir
  2. Season salmon with salt and pepper. Add the salmon to the pan. Using a spoon, continuously baste (or cover) the salmon with the pan sauce as the salmon cooks, about 10 minutes. Remove from heat to prevent overcooking.
  3. Preheat grill to medium-high. Brush peppers, squash, and zucchini with olive oil and grill for 4 minutes per side. Add pineapple and grill for 2-5 minutes more. Remove from grill.
  4. Garnish salmon with lemon. Serve with grilled pineapple and vegetables.

Nutrition per serving

1 serving is 3 ounces of salmon, 1.5 cups vegetables
  • Sodium360mg
  • Calories470
  • Carbohydrates28g
  • Fiber4g
  • Fat30g
  • Protein26g
Serving: 3 ounces of salmon, 1.5 cups vegetablesCalories: 470calCarbohydrates: 28gProtein: 26gFat: 30gSodium: 360mgFiber: 4g
Seasonal
Cost per serving is an estimate based on average Michigan grocery prices and may vary.
Scroll to Top