A bowl of poultry seasoning resting on a cutting board with baked chicken in the background.

Poultry Seasoning

A bowl of poultry seasoning resting on a cutting board with baked chicken in the background.

Poultry Seasoning

A savory blend of sage, thyme, marjoram, and rosemary.
 Michigan Fitness Foundation
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Spice Blends
Cuisine American

Equipment

  • Jar with lid or airtight container

Ingredients
  

  • 2 teaspoons ground sage
  • 2 teaspoons ground thyme
  • 2 teaspoons ground marjoram
  • 2 teaspoons ground rosemary
  • 1 teaspoons black pepper

Instructions
 

  • Add ingredients to jar. Cover with lid and shake until combined.

Notes

  • Makes ⅓ cup
  • Store in a labeled airtight container away from heat and sunlight.
  • Use within 6 months.
  • Season recipes in small amounts to start, then adjust to your taste.
Keyword 15 Minutes or Less, 5 Ingredients or Less, Chicken, Spice Blends
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