Author name: Brandess Wallace

Asparagus spears wrapped in a flaky pastry.

Layers of eggplant, fresh tomatoes, and mozzarella, baked in a savory tomato-basil sauce.

Tender spaghetti squash with fresh tomatoes, olive oil, garlic, and Parmesan.

Fluffy buttermilk pancakes topped with raspberry jam and your choice of berries.

A creamy noodle casserole with broccoli and chicken, baked in a savory mushroom sauce.

  Flaky pastries filled with fresh peaches and sweet preserves.

  Spicy chicken breast, veggies, and blue cheese dressing wrapped in a whole-wheat tortilla.

  A hearty stove-top casserole with ground beef, rice, and savory vegetables.

  Tender chicken and spinach in a savory sauce with garlic and herbs.

  Fresh veggies wrapped in a whole-wheat tortilla.