Sides

Grilled Asparagus with Lemon

Tender crisp asparagus spears dressed with tangy lemon.
Recipe by Michigan Fitness Foundation
Cost per servingPer serving$1.33
Makes4 servings
Total timeTotal15 minutes
Prep 5 minutes Cook 10 minutes
Prep 5 minutes Cook 10 minutes

Equipment

  • Gas or charcoal grill

Ingredients

Makes 4 servings. Check items off as you go.
  • 1 pound fresh asparagus woody ends trimmed
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 medium lemon cut into wedges

Directions

  1. Preheat the grill to medium-high heat.
  2. Place asparagus, olive oil, salt, and pepper into a large bowl or platter. Toss asparagus until evenly coated.
  3. Carefully place the asparagus on the grill*
  4. Grill for 8-10 minutes, turning occasionally, until tender and slightly charred.
  5. Squeeze fresh lemon juice over the asparagus before serving.
Seasonal
Cost per serving is an estimate based on average Michigan grocery prices and may vary.
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