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–+ servings
Close up shot of southern potato salad garnished with paprika.

Ensalada de Papas

Ensalada de Papas

Una ensalada clásica de estilo sureño con patatas tiernas y salsa dulce en un aderezo cremoso y picante. 
 Healthy Food, Healthy Soul
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Prep Time 45 minutes
TIEMPO DE ENFRIAMIENTO 1 hour
Total Time 1 hour 45 minutes
Course Salads, Sides
Cuisine American, Southern
Servings 12 Porciones

Ingredients
  

  • 4 tazas de papas (aproximadamente 5), peladas y cortadas en cubos de 1 pulgada
  • ¼ de taza de cebolla picada
  • ½ taza de apio, picado
  • ⅓ taza de pimiento verde, picado
  • 2 huevos duros, picados
  • 1 cucharada de perejil fresco o 1 cucharadita seco
  • 1 cucharadita de sustituto de sal
  • 1 cucharadita de mostaza
  • 1 cucharadita de condimento para todo uso sin sodio
  • ½ cucharadita de ajo picado
  • ¾ taza de mayonesa
  • ¼ de taza de salsa dulce

Instructions
 

  • Place potatoes in a large pot and add enough water to cover potatoes by 2 inches.
  • Bring water to a boil, then reduce to medium low and simmer until potatoes are tender but firm, about 8-10 minutes. Drain and allow potatoes time to cool.
  • Add onions, celery, green pepper, eggs and parsley in a large bowl. Mix gently.
  • Add potatoes, salt substitute, mustard, sodium-free seasoning, garlic, mayonnaise, and relish. Mix gently until all ingredients are well coated.
  • Chill for 1 hour before serving.
Keyword BBQ, Comfort Food, Game Day, Meatless, Potluck, Soul food