![Close up of fresh salsa with tomatoes, red onion, jalapeno, and cilantro on a cutting board. Garnished with a lime wedge.](https://mitteneats.org/wp-content/uploads/2023/10/pico-de-gallo.png)
A fresh salsa made with tomatoes, onion, cilantro, garlic, and jalapeno peppers. Serve with chips as a dip or topping for lean proteins or tacos. |
Ingredients
- ¾ pound tomatoes (3 medium or 6 plum or Roma), chopped
- 1 medium onion, chopped
- ½ cup cilantro, rinsed and chopped
- 1 jalapeno pepper, seeds removed, finely chopped
- 2 cloves garlic, finely chopped, or 2 teaspoons jarred minced garlic
- 1 lime, juiced
- ¼ teaspoon kosher salt
Instructions
- Combine all ingredients in a large bowl.
- Serve with baked tortilla chips.
Notes
Change it Up
- No tomatoes on hand? Use melons, mangos, plums, peaches, or cucumbers.
Nutrition
Calories: 35calCarbohydrates: 8gProtein: 1gSodium: 150mgFiber: 2gSugar: 4g